False friends, the trouble with translating and two cicoria recipes
Beware of false friends. And no, I don’t mean the kind that are nice to your face but are mean behind your back. Though, you should probably watch out for those too. What I mean…
Falling in Love with Franciacorta
We knew we wanted to go away, switch off and relax for a few days after the New Year. The ideal location would be Italian, filled with good food and wine, but not too far…
Cucina conversations: too many recipes for bagna cauda
I came close to throwing in the towel with this one. I was going to contact my fellow Cucina Conversations bloggers and say, I’m sorry but I won’t be joining you with an olive oil-related…