Gelato al fior di latte

It’s that time of year again. There’s no breeze and all that cobblestone and concrete are conspiring to retain the heat, day in, day out. With no relief from the scorching temperatures, all I want…

Lettuces, Rags and Lies for Carnival

“Vuoi una bugia? (Do you want a lie?)” my flatmate asked me one February evening, indicating a platter with some flat, sugar-coated fritters on them. “A lie?” I replied puzzledly. I had arrived in Turin…

Italy Magazine Blogger Awards 2015

I apologise for the brief non-food related post but I have some exciting news to share. I’ve  been nominated in two categories (Best Food Blog and Best New Blog) for the 2015 edition of Italy Magazine’s Blogger Awards! My…